An Eventful Week

Zach left Monday for an aviation convention in California.  I spent my free time working on little tidbits for a bridal event.  It was a “Pantone Color of the Year” inspired shoot with hints of dark, deep purple and navy blue.  I was in charge of all the stationery, the table numbers, and place cards.  Inspired by a Kate Spade party, I created place cards with a silver metallic Prismacolor pen and slices of agate.  I ordered these beauties online and was anxious for over two weeks of how they would look once they arrived.  I got really lucky, because they fit the color scheme perfectly [and none of them were broken].

I should have known two things – stone (even agate) is porous which means you have to repeatedly go over the names with a metallic marker.  Second, the metallic markers I purchased are permanent.  So permanent that when I messed up on the “e” on Lea’s name, it clung to every pore of the agate.  They are not perfect, but I was really happy with them in the end.

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Our bedroom gallery wall was also completed this week.  Michael’s was having a sale on their frames – buy one get one freeeee – so I purchased all my white frames and finished two pieces.  I have been wanting to purchase this Cali Love print for months, but couldn’t bring myself to pay over $50 for it.  So I made it myself, along with another Brooklyn print [also over $50].  The gold leafing was much more simple than I anticipated.  Basically it was craft central while Zach was gone.

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Wednesday I finished addressing envelopes for the La Caille project and prepared for my activity with my cute Activity Days girls.

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We had a daddy-daughter themed party at Classic Skating in Layton.  There were mustache-toped cupcakes, questions the girls “must-ache” about their dads, and lots and lots of skating.

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I thought that being in the Relief Society presidency was my favorite calling, but this one is taking the cake.  I love spending time with these little ladies!  If I only had a fraction of their energy…

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I was so impressed with all the sweet dads that showed up.  I would say the night was a real success.  I am so grateful to my father-in-law who always lets us use and abuse Classic!

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Thursday was D-day at La Caille.  When I arrived it was pouring rain.  We met at the Chateau [it was my first time] which made me miss Paris terribly, and got everything set up.

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While the florist, Megan, was doing her thang…I got to hang out with her little man.  Peter is 7 months old and just as handsome as can be.

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There was a minor controversy when he realized that I had a different kind of liquid in my bottle than he did in his, but he was a trooper for over 4 hours.

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We even got a few sweet selfless of us together, until he discovered my nostrils…

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Everything at La Caille went beautifully.  I think one of my favorite things about being apart of these projects are the leftovers I get to take home…

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I can’t wait to get all the photos back, it’s so exciting to see everything come together!

Friday I had several appointments and ended my crazy afternoon at Fiiz [again] with some friends.  I have a punch card now.  It’s humiliating.

Zach finally returned from California and just in time to join me for our first gymnastics meet at the University of Utah.

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As usual, Zach got really into it.  Zach is an “all-or-nothing” kinda guy.

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After the meet we met some of our friends from dinner at From Scratch.  Are we predictable, or what?  I can’t get enough of their margherita pizza.  To the point where I request we go there almost once a week now.

Saturday Zach and I spent the whole day together running errands, having a lunch date, and finishing up a few odds and ends.

Later that night, my aunt was kind enough to hook us up with Brian Regan tickets at ESA.  It was my first comedic experience and I have to say, it was very entertaining.

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It was the first time we had left ESA smiling all season.

Camp Yosi

Back in November my friend [that I met at the USU Interior Design program] Martha and I decided we would submit an idea/concept for an Alt Summit party.  Unfortunately, our concept was selected.  Come December we had been approached by my friend Morgan, who works for shoe designer Yosi Samra, to throw an Utah Blogger Event during Sundance.  Since we already had a theme and a concept still fresh, Martha and I went for it!

First we found a venue, which was the old Anthropologie store at the Gateway.  Then came furniture, supplies, and the details.  Martha found a company in Utah County that could do the “tenting” for the entire space and who could hang all of the lighting.  I did all the graphics:  the logo, large signage, camp directional sign, and the vendor signage.  We spent the day of the event at the space setting everything up, purchasing all of the food and supplies, and tying marshmallows.  The wall of “falling snow” was actually made of hundreds of jet puffed mallows.  We tied each mallow to embroidery floss to create the garlands.  I can confidently say I won’t be eating a marshmallow for a loooooong time.  Soon we were t-minus 1 hour until the event.  Once all the food was set out, all the swag was organized, and all the votives lit…we were ready for it.

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How gorgeous are Yosi’s new oxfords for his 2014 collection?  Gold snakeskin…?  I didn’t even know that existed until this night.

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One of the vendors at the event was Katie Waltman Jewelry.  She provided us with all the supplies for the DIY Anklet bar.  Each guest got to pick a few custom charms and create their own piece of jewelry.  Not only were Katie’s charms to die for, but her display was killer as well.  Who knew white sand in bottles could be so beautiful?

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After the ladies received their own pair of Yosi Samra foldable flats, they could snack on refreshments and roast marshmallows to make s’mores.

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Martha made these indoor marshmallow roasting troughs.  Because she’s amazing…

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There was also a photo booth, good conversation, and a meet n’ greet with the designer himself.

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Creating Camp Yosi with Martha was one of the funniest projects I have worked on.  Martha is insanely talented and I had such a great time working with her.  It was also a great opportunity to meet so many talented Utah bloggers.  Such beautiful and driven women.

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Thank you to everyone at Yosi Samra for letting us be a part of this!  I can’t wait to work with Martha again.  We had a pretty good time.

Event Design and Creative Direction: Martha Hatfield    Instagram: http://instagram.com/marthahatfield

Graphic Design: BASH studio    Instagram: http://instagram.com/partywithbash

Photography: Jessica Kettle
DIY Anklet Bar: Katie Waltman 

The New & The Scary

A lot of new things happened this week.

Since the majority of the week was cold and rainy, we opted for soup.  Three times this week, actually.  Making some new soups were on my list of things to do this fall, but we always stick to what we know.  Turkey Taco Soup is our favorite.

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And better late than never, I finally put up our Halloween decor!

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Our newest addition is the floating witch hats.  I’m glad I procrastinated big time and have left those sticks up since last Christmas.  They have proven to be pretty useful over the last few months.

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Zach and I also decided to experience Wild Game Fest at Rodizio Grill with my mom, brother, his girlfriend Brittany.  It was Zach and I’s first time.  I think the only item that truly weirded me out was the frog legs [pictured on the right]…

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Work has been pretty exciting the last few weeks.  Among other projects, something new I am working on is a pre-training supplement line called Warrior Fuel.  I got to proof some of the foil labels I designed this week.  I can’t wait to see how the project turns out!

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Speaking of trying new things…I met a friend [and old co-worker] for lunch in Salt Lake this week and experienced pho for the first time.  I can’t believe I have gone 26 years without trying it.  I am hooked!  I am making Zach go back with me some time this upcoming week, especially if it continues to rain the way it has been.

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One of my favorite things the entire week was going out to dinner with a bunch of friends in my neighborhood to a [can you believe it] new restaurant in Farming Station.  The food at Twigs was awesome, as was the conversation.  I am so lucky to have the friends that I have made in our neighborhood.  I adore them.

Friday was dinner and a movie night for us.  We ate dinner at Trio before seeing a movie with our friends Chet and Danielle in Salt Lake.

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Any movie with Justin Timberlake is enjoyable to me.  Just sayin’.

Saturday morning I met my grandma and mom at IHOP for breakfast before seeing the Saratov Approach.  Such an inspiring movie.  The kind of movie that makes you have faith in humanity again, if you know what I mean.  After the movie I forced my family to take Camron to the Touch-a-Truck event at Valley Fair Mall.  They had dump trucks, fire trucks, police cars, and even a helicopter.  I am pretty sure Cam enjoyed himself…

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Later that afternoon was the Utah vs. Stanford game.  The weather was perfect and the game couldn’t have ended better!

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The Utes really needed the win and we decided to celebrate after!

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We opted for sushi at Tsunami and it really hit the spot.

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The last new thing this week is that I finally got my website for my new business to the point where I feel I could tell people about it.  It’s not perfect, but it is slowly coming along.  My new business is called BASH Studio.  I am selling custom invitations, party printables, and other party decor.

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I’ve got my business cards, a Facebook page, and even set up an Etsy Shop [with only 4 things, but ya know].  Like I said, slowly but surely.  I’m really excited…and scared…to see how it goes.  I’ve been doing this kind of stuff for years, but finally decided to do something about it.  Maybe I won’t sell one thing, but I won’t regret trying it!

So here’s to new (and really scary) things!

Tri or Trial

The majority of our week [for me at least] was spent working and preparing for my race on Saturday.  That left my poor husband to eat dinner a few nights on his own.  Hence the Spaghetti-o’s.  Gag…

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I also found him later in the bath tub with a bag of tortilla chips.  Yes, I am serious.  He must have felt really neglected.

As for work, I went into E2 three days this week to do some freelance work.  Some parts were pretty awkward.  They haven’t hired a replacement for my position yet, so they needed some help catching up on some design work and offered me a generous hourly fee.  Turns out working there for three days on a freelance rate I would actually make more than my regular salary before, so I can’t complain.  My office was completely empty – except for this fortune my co-worker had left on my keyboard.  It made me miss them all so much.

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We also tried a new restaurant in Salt Lake:  Pizzeria Limone.  We loved our pizzas and loved that it was an express style restaurant.

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Then the weekend came.  I’ve been trying not to post too much about this upcoming triathlon.  I didn’t want to be annoying, or anything like that.  I have kept it kind of low key because not only do I consider myself the last person on the planet to actually finish one, but because I didn’t know if I could actually do it.  Physically.  I am not an athlete.  I can do certain sports but most of them require boards:  wakeboarding, snowboarding…you get the idea.  When my sister-in-law asked me to participate in a sprint triathlon with her I thought she was crazy.  What is even crazier, though, is that I agreed to do it.  I had never swam laps in a pool before [which is bananas considering my father was a water polo coach].  I had never ridden long distance on a road bike before.  I would tell family and friends and they all gave me the same reaction:  “You?  A triathlon?”  I know, people.  Two years ago I could barely run a mile, so that reaction was well deserved, I guess.  I know what you are thinking.  I am not writing this so people will think/say,  “Good for her!  She trained for a triathlon!”  That’s not me.  I am writing this because I want my family [including my future kidlets] and friends to know that anyone can accomplish something that seems difficult if they really put in the work.  So please forgive me.  If you don’t want to hear about the details, please feel free to skip to the photos of the rest of our weekend.

I remember downloading a free “three month training schedule” online and looking it over week by week.  It didn’t seem that hard, but it gradually became more and more difficult.  I also remember my first time “swimming laps” in the pool.  There are quotations around that statement because I wasn’t really swimming laps.  I would swim two laps in the pool and have to take a rest.  And there were lots of flailing limbs.  My dad told me that to be prepared for an open water swim I should be able to swim 40 laps in the pool [1,000 yards] without stopping.  The swim leg of the race was the thing that I was most terrified for, so I put a lot of time into that sport.  5:15 am [two times a week] were spent at the South Davis Rec competition pool.  Yes, 75-year-old women would lap me.  But I actually learned to love it.  Not being lapped, the swimming part.  In fact, if I have learned one thing from this whole experience it is that I love to swim.  Something about the water just calms your nerves and rejuvenates you.  The bike, however, I didn’t love.  I still don’t love it, to be honest.  I was riding so many stupid miles on that bike and the only result I was getting was that my hoo-ha was really, really sore.  Yes, I wore the special padded shorts.  I just don’t think it is natural to have all that weight on someone’s baby maker.  The running wasn’t so bad.  I had been running off and on for months before I started this training, so this is the event I felt most confident in.  My only problem was that I had never ran over 5 miles.  Ever.  It’s like my brain would tell my body it was impossible for me to go any further once I hit that point, so I never pushed it.  Until now.  My “schedule” said by the end of this training I should be swimming 1,000 yards non-stop, biking 70 min, and running 6 miles.  I know for you marathon/aquathon people this sounds like a cake walk…but combining all three was by far the most difficult part.  I followed that stupid schedule to the letter.  I finally reached all of those goals and felt ready to go into this event.  My dreams were the only things that were making me nervous, to be honest.  One night I would dream my tire popped half way through the bike.  Another I would dream I got kicked in the face by another swimmer out in the lake.  The worst, however, were the “me tripping” dreams.  Tripping on the last mile of my run.  Tripping over my bike.  Tripping coming out of the water while trying to take off my wetsuit.  Anyway, so I don’t bore you with any more ridiculous details, the weekend of the race finally came.  I kept checking the temperatures for Bear Lake on race day and things were not looking good.  The water was surprisingly warmer than expected:  65 degrees.  The air temperature and wind was what was making me nervous.  Wind in a lake and on a bike is never a good combo.  I tried to ignore the conditions and focus on packing everything I needed.  I think I went through my checklist 10+ times, no lie.  I also decided to finally set some goals.  Everyone had been telling me to set some reasonable goals before the event so I could push myself and stay motivated.  My two goals were to:  1.  Not drown.  2.  Finish the race.  I seriously didn’t care if I was the last one to cross the finish line, I just wanted to cross it.

Friday my family met up at my house and we all drove together up to Bear Lake.  Zach, my mom, dad, aunt, uncle, and cousin all decided to stay up at Bear Lake to attend the race.  We stayed at the Fotheringham cabin.  My uncle Cal was participating in the race as well [but the Olympic distance] and let us crash there along with my sister-in-law and brother-in-law.  We didn’t get up there until after dark and took a quick drive around the bike course to get a feel for what we were up against the next morning.

After we unpacked and settled in, we didn’t get into bed until after 10:30.  Luckily Rachael and I both slept well.  We had to be up at 5:30 to leave for the course and the weather was only 50 degrees.  By the time we entered the beach area, set up our gear, and put on our wetsuits it had reached 55.

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The water was still 65, so by the time we had to enter the water for our heat I was welcoming the warmth.  Rachael and I were in the same heat and I was grateful because she calmed my nerves when we were awaiting our start.

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Then the buzzer sounded and we were off!   As expected, I got kicked in the face within the first two minutes of the swim.  To avoid getting jacked again I decided to swim far away from the other ladies.  This meant I had to swim a little father than the rest, but it was worth it.  I suddenly found myself swimming all alone and couldn’t really site around me to see who was there, so I just kept swimming.  I finally hit the last marker and could see the swim finish line on the beach.  Still there were no other people around me and I started to panic.  I thought for sure I would be the last one out of the water.  When I finally could touch sand I pushed myself up and turned to look behind me.  I saw that I wasn’t the last one out, I was in the top ten finishers!  It got me so excited that I ripped the top half of my wetsuit off and started to run up the beach.

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I ran to my transition, put on my bike gear, and was off on the bike.  It took me a few minutes to realize Rachael was right in front of me!  We completed the bike course quicker than I had hoped and it was by far the easiest of all three sports.  The only draw back was that I was frozen from being soaked with lake water. Rachael and I both completed the bike within seconds of each other.

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We ditched our helmets and set off for the run.  By the time we hit the 1 mile marker my legs were spent.  That last 2.1 miles was the longest and hardest run I have ever done.  We crossed the finish line together and I couldn’t have been more relieved.

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Truth be told, I had another goal.  I wanted to finish the race under 2 hours. We finished in 1 hour and 44 min.

I have to say that at the beginning of this process I wasn’t excited.  I was dreading the whole thing.  But now that it is has come and gone I can honestly say how grateful I am to Rachael for asking me to participate in this with her.  Preparing myself for this pushed me harder physically than I ever thought I could be pushed.  I think it’s made me a stronger [mentally] person as well.  Yeah, I didn’t lose 10 pounds like I was hoping.  Even with the whole quitting Diet Coke thing.  It’s all good, though.  I was pushed out of my comfort zone and did something I would have never done on my own.  I also was so thankful to my family.  So many of them came to support us and they even made shirts and signs.

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The shirts read “Team Henderham” – for the Hendersons and Fotheringham (my uncle who competed).  They were there the entire 2+ hours screaming their guts out for us.  My brother even called me afterwards to tell me how proud he was.

We left Bear Lake and I enjoyed the drive through Logan Canyon with an ice cold Diet Coke.  Probably the best I’ve ever had to date.  Everyone kept asking me what I wanted to eat after and all I could think about was peach pie.  So on on our way home we stopped in Brigham City at Maddox for a giant piece of their famous fresh peach pie.  We ate lunch, too…

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As soon as we got home we had to quickly unload our bags and drive to the Oval in Kearns for Zach’s playoff ice hockey game.  We were both totally exhausted, but Zach managed to score a goal and they won third place in the tournament!

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He even got a prize for the most goals in the entire tournament:  a bubble gum flavored mouth guard.

Immediately after the game we drove to South Jordan to have dinner and watch the Utah vs. BYU game at my aunt’s house.  I remember there were tacos and Diet Coke, but quickly fell asleep on their sofa before half time.  I was hoping to have a nap between the drive home and the hockey game, but there wasn’t enough time.  I was ecstatic when I awoke from my slumber to learn that the Utes came away with another win against the Cougars!  I wish I could have survived the whole game, but was glad I got to spend some more time with my family.

Sunday after church we drove up to Ogden to visit Zach’s dad.  He had surgery a few days prior on his shoulder and we thought he could use some visitors.  We brought some of his favorites…including chocolate doughnuts.

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I think this weekend just reiterated my gratitude for my family.  I am so blessed to have been born and to have married into the families that I have.  Everyone kept telling me how proud they were to see me at the finish line.  Truth is, I was the one who was proud.  I teared up when I finished that stupid race, but it wasn’t because I was happy it was over or that I finished.  It was because I turned a corner and saw so many people I that loved screaming my name and jumping up and down.  No better feeling in the world, I tell you.

and That’s What’s Up

A lot has happened the last few weeks.  For starters:  I left my job at E2.  It’s a long story that I won’t bore you with, but it is all for the best.  It wasn’t the easiest decision to make, but I know it was the right one.

So what am I doing now?  I’m officially working from home.  It’s my second week and I am still not used to it.  The good news is that I am staying really busy doing freelance work and working for a few different companies.  I’m also starting my own business which is a really scary thing for me.  Luckily I have a super supportive husband, amazing family members, and fantastic friends that have been encouraging me.

My last day at E2 was Thursday, the week before last.  I think the hardest part was leaving the people.  I always thought I was a spontaneous person…but turns out change is really hard for me.  I adore my co-workers…

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A few of us even went out to my favorite restaurant nearby for my “last lunch”.

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I’m really grateful for the time I was able to work there.  I met so many wonderful people and worked on some incredible projects.  It was a really bittersweet feeling coming home with all of my stuff.  Almost three years packed into boxes and bags…

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My family was very thoughtful as well:  calling, texting, dropping off treats…

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It made the day seem easier knowing I had so many people rooting for me.  I am excited.  Nervous…but excited.

Anyway, enough about work.  This weekend we got to attend our first Utah Football game at Rice Eccles.

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It was a tough one for Zach because the Utes played the Wildcats [he’s an Ogdenite for life], but we celebrated in another Utah victory!

I also got to hang out with two of the sweetest nephews on the planet while their mother and I had a little work-out at the SDRC.

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Also…the official NFL season started…which is always a surprise to me because I swear we have been watching football for months already.  Not to mention I have a real problem with Chris Collinsworth.  For some reason he is my least favorite NFL commentator.  I need to get used it it…because he is going to be a big part of my world for the next few months.

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We also got to go out with two sets of friends over the weekend.  We had dinner at the Dodo with the Lowes and then dessert at Juicy Berry with the Bluths.  I met William Bluth for the first time and fell absolutely in love with him.  Please bless my babies will be this amazing…

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We couldn’t have asked for a better weekend.  Rain and all…it’s starting to feel like fall!

Cabin Weekend in Causey

This week at work was the big unveiling of the Vivint Home Automation Kiosk we built.  We had about 50 people visiting to check out the finished product.  We even had a little spread to welcome them.  Turns out people from Vivint only like grapes and crackers…which left more cheese and cake for us.

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We were all really pleased at how the kiosk turned out and the people at Vivint were just as excited!

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Later that night I met my friends at Red Rock for dinner – our friend Alison was in town from New York and we wanted to spend as much time with her as possible before it was time for her to return home.  The five of us talked late into the night, passing around baby Jase, until the restaurant officially closed up.

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I adore them.  We won’t be all together again until March and I am already looking forward to it, obviously.

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This week I also got to dine out with two more friends, Chelsea and Melinda, in Ogden at Bistro 258.  We also stayed until the restaurant started closing up [I think the common denominator in this equation is ME…I just can’t help but be a chatter box, I guess].  I had so much fun, and we even managed to capture this one photo of all of us together before we started getting heckled by a homeless man.

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Friday my whole family drove up to Zach’s family cabin up in Causey for the weekend.  It was perfect weather and we even saw the first signs of fall making its debut with some brightly colored yellow leaves.  We played games, stayed up late, went on 4-wheeling adventures, watched sports, and went on a few wild animal chases.

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My heart explodes when I watch Zach interact with little Camron.  He’s going to be such a fantastic father one day.  He got Camron all geared up with his own 4-wheeler to ride.  Zach used to ride this beauty when he was 8 years old.  Looks like it still kinda fits…

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Cam was in high heaven and rode that little machine until it couldn’t go any further.

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Even my grandmother ventured out for an off-road adventure…

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I had such a great time with my family and am so grateful for the Hendersons for sharing their gorgeous home in the mountains with us.  My family didn’t want to leave.

Zach and I drove down to Ogden on Sunday so that I could sing in Mark and Jeanene’s sacrament meeting.  Like always, I feel so accomplished and relieved when it is over.  We drove back home and I was greeted with the sweetest gift from a friend/neighbor for helping her with some baby shower invitations:  amazing body butter and some delicious and healthy chocolate muffins.  Thank you Dena!  It made my whole day.

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What made Zach’s day, you might ask?  Being sent home from his mother’s house with a whole chocolate cake all to himself.  Zach rarely eats sweets, but he can dominate a massive piece of Jeanene’s chocolate cake like it’s nothing.  Besides, he did it while watching pre-season football…so….

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There is just something about being in the mountains that can totally rejuvenate you.  Zach and I are ready and excited for this week, and looking forward to Labor Day weekend!